Posted inFood Stuffed bagels are now in Campbell, featuring Asian-inspired flavors by Adrienne Mitchel July 10, 2024 1:34 pmJanuary 29, 2025 2:50 pm
Posted inRedwood City Redwood City residents transform a historic house into a neighborhood coffee shop by Edwina Dueñas July 10, 2024 9:41 amJanuary 22, 2025 12:22 pm
Posted inLos Altos Asa Los Altos transfers ownership, reopens as Roja by Sophia Markoulakis July 9, 2024 3:20 pmJuly 9, 2024 5:10 pm
Posted inSanta Clara County Amazing Katsu, a Japanese Korean fusion ghost kitchen, opens in Santa Clara by Adrienne Mitchel July 3, 2024 12:58 pmJanuary 29, 2025 2:51 pm
Posted inMountain View Frankie, Johnnie and Luigi Too! is back – just under a different name by Adrienne Mitchel July 2, 2024 2:05 pmJanuary 29, 2025 2:51 pm
Posted inBusiness, Express Newsletter Content, Food, Foodist Newsletter Content, Palo Alto, The Six Fifty Newsletter Content, Weekend Express Newsletter Content Here are the latest restaurants joining the Palo Alto dining scene by Adrienne Mitchel July 1, 2024 11:17 amJuly 1, 2024 11:17 am
Posted inSan Carlos Turkish restaurant Esnaf opens in San Carlos by Sophia Markoulakis June 26, 2024 4:41 pmJune 26, 2024 4:41 pm
Posted inRedwood City Mountain View German beer garden Dasbierhauz is expanding to Redwood City next month by Adrienne Mitchel June 19, 2024 11:59 amJanuary 29, 2025 2:51 pm
Posted inFood Amara, a Mediterranean restaurant from the owners of Saffron, plans to open in Belmont this summer by Sophia Markoulakis June 12, 2024 3:47 pmJune 12, 2024 3:47 pm
Posted inPalo Alto Covour Coffee, a specialty coffee shop offering lattes with flavors like burnt honey and pandan, opens in Palo Alto’s Midtown by Adrienne Mitchel June 11, 2024 11:24 amJanuary 29, 2025 2:51 pm