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We’ve all had “third wave coffee” (trust us, you have) but how do you build on a cappuccino with grass-fed cream-top milk and heart-shaped foam art? The owners of Voyager Craft Coffee in Santa Clara, Sam Shah and Lauren Burns, think they have an answer: unusual flavor pairings and homemade ingredients on a base of top-notch beans. These are not your average cups of joe.
“We love craft cocktails and craft beer, and thought, ‘Why not craft coffee?’” explains Shah, a former management consultant who decided to ditch the corporate world two years ago and team up with Burns, his girlfriend. Burns brought both coffee and business expertise: she pulled shots through college and grad school before starting Snowy Awesome, a shaved ice pop up in Salt Lake City. […]
Redwood City approves new design standards for residential and mixed-use developmentNovember 1, 2026 9:37 am